Hokkaido, the Home of Japanese Andouillette?

by Chikashi

So, I am humbled by the breadth and depth of Japanese cuisine. I had no idea. Really.

But then again, those northerners are different…

https://i1.wp.com/brog.engrish.com/wp-content/uploads/2014/02/smoked-beef-rectum.jpg

source: brog.engrish.com

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